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THE KOREAN FOOD GLOBALIZATION COMMITTEE CHICAGO

In August 2018, The Korean Food Globalization Committee Chicago began the first chapter. 

There are 21 Korean food councils in the world that are sponsored by Korean Food Promotion Institute under the umbrella of The Ministry for Food, Agriculture, Forestry and Fisheries (MIFAFF) in South Korea since 2010. The Chicago committee has accomplished advocating Korean Food and culture and supporting Korean restaurants in the Chicago area through Kimchi and Bibimbap performances at the Taste of Chicago, the Bryn Mawr Korean festival, and the Taste of Korea.

GALLERY

해외 한식당 창업 및 운영 가이드북 시카고 
​Starting Korean Restaurant in Chicago
https://issuu.com/thetasteofkorea/docs

2014 글로벌 한식당 창업 및 운영 길라잡이 (시카고)
A Guidebook for Managing a Korean Restaurant in Chicago

https://issuu.com/thetasteofkorea/docs/chicago_0626